On Saturday, 26th April 2014, I went to Dublin Bay Prawn Festival in Howth with Ben, my housemate Seafood has always been my favourite dish and I rarely turn down any opportunity to sample different types of seafood dishes. The moment we stepped into the food marquee, the smell of freshly cooked seafood was overwhelming. All dishes cost €5 each which is a good value considering a typical fish&chip in Dublin costs over €7. I especially loved the battered calamari and chilli grilled prawn (pictured above). Too bad we couldn’t stay there longer since the rain has been on and off the whole day. We decided to leave early so we can prepare ourselves for paragliding session the day after.Thankfully the weather has cleared up in the morning. Perfect blue and sunny sky with little clouds during the whole journey from Dublin to Clare. We picked up Louise in Galway along the way and meet the tandem instructor from Paraglide West in Ballyvaughan. Then we made our way to Gleninagh Hill for a short but steep hike to the top.
We waited for the right wind speed for the paraglide while eating the food we brought along. Didn’t think I’ve ever had a more scenic picnic. I made a self-note to do more hiking this summer. Even after we waited for over 3 hours the experience was still worthwhile. In the end, our instructor decided to call off the day. Instead of taking all of us paragliding, he could only take one passenger to paraglide down to the hill bottom. So we let Ben had a first go.
It almost feels like a waste of time coming all the way for nothing, but it was no point in moaning. I’m hopeful for the future, we may even able to book a session near Dublin. Also, I wish that Tayo will experience a glide soon, especially since her skydiving was cancelled last year. Poor girl, as if she’s cursed (!)
Till next time, pray for blue sky!